By Melanie Mayfield
Valentine’s weekend at McRae’s American Bistro & Cocktails makes for a celebration of love, flavor and casual sophistication. Chef Alejandro has crafted menus especially for the occasion beginning, Friday, Feb. 13 through Sunday, Feb. 15.
Photo courtesy of McRae’s American Bistro and Cocktails
Saturday’s three course Prix Fixe dinner menu sets the scene for a cozy and romantic Valentine’s evening. Offered exclusively on Saturday, Feb. 14, the appetizer course begins with Texas Pimento & Gulf Shrimp, Texas Twinkies or Blueberry & Fig Crostini followed by Love Salad or Lobster Bisque. Dinner entrees include Surf ‘n Turf ($79), Herb Crusted Salmon Oscar ($69), Pear & Strawberry Glazed Pork Chop ($59), and Lemon Caper Chicken ($59).
This memorable culinary experience is perfectly complemented with the addition of a luscious dessert of Chocolate Espresso Cake, Crème Brulee, or Tiramisu ($10 each). On Friday and Sunday evening, the regular dinner menu includes several select specials — Surf & Turf ($55) or Herb Crusted Salmon Oscar ($39). Those celebrating during the day will enjoy $5 Mimosas with the weekend lunch Prix Fixe menu ($39/person) featuring many of the favorite chef specials listed above. Lunch is offered Saturday and Sunday beginning at 11 a.m.
With intimate seating, reservations are highly recommended at McRae’s American Bistro & Cocktails. While walk-ins are welcome when available; advance reservations ensure a table for this special holiday.
McRae’s American Bistro & Cocktails is located at 9913 Garland Road near White Rock Lake and offers an eclectic menu, creative cocktails and a relaxed yet sophisticated vibe to celebrate. Reservations can be made online or call 214-792-9944 for more information, visit mcraesamericanbistro.com/valentines-day.
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