Seared Asparagus with Lemon-Dill Vinaigrette

Seared Asparagus with Lemon-Dill Vinaigrette

1 bunch thin asparagus, trimmed Juice of 1 lemon 1 teaspoon whole-grain mustard 1/4 cup olive oil 1/4 cup chopped dill Salt and pepper Heat a cast iron skillet over high heat until smoking. Working in batches, cook asparagus until blackened in spots and tender, about 1 minute per side. Transfer to a plate.  In […]

Local mascots compete for big bucks, buckles

Local mascots compete for big bucks, buckles

The PBR Charity Mascot Mechanical Bull Riding Competition took place on March 16 at Reunion Tower where 11 beloved mascots from across North Texas faced off for a good cause. In a showdown judged by top bull rider Daylon Swearingen and the Official Voice of the PBR Matt West. Dallas Stars’ Victor E. Green was […]

Spring tradition returns to Klyde Warren Park

Spring tradition returns to Klyde Warren Park

By Taylor Mayad Powell Celebrating the sights, sounds and culture of India, the sixth-annual Festival of Joy is set for Saturday, April 26, at Klyde Warren Park (2012 Woodall Rodgers Fwy., Dallas). The family-friendly event kicks off at 11 a.m. with a vibrant parade, dancing, music and live performances throughout the day.  Presented by the […]

Cowboys reach for future stars in NFL Draft

Cowboys reach for future stars in NFL Draft

By David Mullen FADE IN sweeping shots of thousands at football stadium. PAN IN on NFL Commissioner Roger Goodell approaching podium holding a 4-inch x 6-inch index card. As he walks to the podium, a crescendo of “Boos” emanate from the raucous crowd, wearing various NFL uniforms.  CUT TO EXTREME CLOSE UP of a large-sized […]

Lemon-Ricotta Bostock

Lemon-Ricotta Bostock

Frangipane: 1 1/3 cup slivered toasted almonds 2/3 cups granulated sugar 6 tablespoons unsalted  butter, softened 2 eggs 1/2 teaspoon kosher salt Syrup:  1/4 cup granulated sugar 1/4 cup water 6 slices brioche 3/4 cup lemon curd 1 cup ricotta Heat oven to 425F. Line a baking sheet with parchment.  Make frangipane: In a food […]

Opening night has ‘Memento’

Opening night has ‘Memento’

By John Wildman The Dallas-based USA Film Festival announces the highly anticipated films and schedule of events for the film festival’s 55th edition taking place on April 23-27.  Known for its celebration of new and classic films from the U.S. and abroad, the Festival once again brings master artists and emerging talents to Dallas to […]

Plant, Prairie Day shines spotlight on critical role

Plant, Prairie Day shines spotlight on critical role

Step into the vibrant world of our North Texas Blackland Prairies, Saturday, May 3, from 10 a.m.-3 p.m. at the Bath House Cultural Center at White Rock Lake in Dallas. Enjoy a fun, free event for families created to celebrate the beauty and splendor of our Blackland Prairies here in North Texas. Embark on a […]

Real Easter bunnies are not for children

Real Easter bunnies are not for children

By Dr. Beth Leermakers Thinking of giving your child a bunny for Easter? Opt for a chocolate or stuffed one instead.  Real rabbits require more care and exercise than most people realize—and they’re not ideal companions for young children. Bunnies live 10-12 years, have strong personalities and can be destructive, digging and chewing.  Many people […]

Theater calls on ‘Power of Love’ to raise money

Theater calls on ‘Power of Love’ to raise money

By Haley DiFonzo Broadway Dallas welcomed more than 380 Dallas leaders, philanthropists and lovers of the arts to celebrate the magic of musical theater at Broadway Dallas’ 2025 Gala featuring a full performance of “Back to The Future: The Musical,” raising a record-breaking $1.1 million in support of Broadway Dallas’ education and community outreach programs. […]

Lamb Carnitas Tacos

Lamb Carnitas Tacos

Lamb: 1 (2-pound) boneless leg of lamb 4 tablespoons vegetable oil, divided 1 onion, cut into 6 wedges 1 jalapeno, cut into 4 wedges 3 cloves garlic, chopped 1 teaspoon ground cumin 2 cups orange juice  2 cups chicken broth  Salt and pepper to taste Pickled Red Onion: 1 red onion, thinly sliced 1 1/2 […]

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